Nutrition is a fascinating subject that keeps scientists busy around the clock. There is a lot of interest in how nutrition operates within the human body and doctors and scientists are becoming more and more interested in these facts. The following tips are some of the more interesting highlights that have been well documented.
Try being a vegetarian at least one day a week. A vegetarian is in some ways healthier than being a meat eater. Even if you are not ready to make a leap to complete vegetarianism, you can get some of the benefits of a vegetarian diet by taking a break from meat completely one day every week.
Be sure that you are getting enough Vitamin C in your daily diet. Vitamin C is essential in strengthening your immune system so that your body can fight against infections effectively. It has benefits in the prevention of heart disease and the healing of tissue injuries such as burns. Vitamin C promotes the making of collagen, which is important in skin repair.
When looking at the amount of calories in a food, make sure that you pay attention to serving size. If a serving of cereal is 200 calories but the serving size is half a cup, know that a bowl of cereal will be far more than 200 calories! Often serving sizes listed are less than what people typically eat.
To maintain good nutrition it is important to avoid trans-fats. Trans-fats damage the cardiovascular system. Labels can lie about the presence of trans-fats. Look for hydrogenated oils in the ingredients. Hydrogenated soy bean oil is a common trans-fat. Foods can claim they do not contain trans-fat even when they do. Companies set the serving size so they can round the amount of trans-fats down to zero, but if you eat the whole bag of chips you have still consumed plenty of harmful trans-fats. Be careful, vigilant, and check the ingredients closely.
Do you want to eat less red meat? If so, use it as a side instead of as a main dish. This can be used for adding some extra texture and flavor to your vegetables or grain. Chinese and Mediterranean cultures do this. Studies have shown that, on average, they have fewer incidences of heart disease.
While high-protein meats and poultry can be part of a healthy diet, many nutritionists suggest including at least one meat-free meal into your weekly diet. Instead of meat, add in additional servings of low sodium cooked beans, soy products, or a variety of unsalted nuts like pecans, peanuts, and walnuts.
To help your body fight off diseases, eat plenty of foods containing Vitamin D. Vitamin D helps to regulate your body’s immune system responses, and lowers the risk of many infections. It can also prevent chronic fatigue. Foods rich in Vitamin D include salmon, eggs, and tuna. Milk is another excellent source.
When eating a healthy sandwich or sub, avoid mayonnaise. It is very high in fat and even adding a little bit to your sandwich can make it go from being healthy to unhealthy. There are lite versions of regular mayonnaise available most places. You can also try different, healthy condiments, such as mustard or ketchup.
If a frozen dinner seems like a good choice when you’re pregnant and too tired to cook, make sure that you avoid the many available brands that contain excessive salt and way too much fat. Pick a frozen prepared meal that is low in these two ingredients to make sure you get the most nutritional benefit from every meal.
Put out a colorful bowl of fresh fruit on your counter or dining room table. Not only is it pretty to look at and good for your home decor, but it encourages people to grab a healthy snack on the go, or when sitting at home. An apple a day really is a good decision.
Make a salad for dinner. You can add chicken, fish, or other lean meats, as well as lots of fresh veggies like carrots, corn, peas, tomatoes and even throw in some strawberries, mandarin oranges or pineapple for some sweet pizazz. Making a salad the entree will keep you from using a high calorie and carbohydrate like pasta instead.
Help your child avoid obesity by making sure he/she has a healthy balance of play and nutrition. Shop carefully for healthful foods to be sure your child always has plenty of nutritious choices in snacks, and make sure he/she gets outside to play a sport or engage in some other vigorous exercise for at least half an hour every day.
There is still so much to learn about nutrition, as it’s a science that is, truly in its infancy. But what is well understood today, is already solid. People enjoy taking an active role in their own health matters. Learning a bit more about how nutrition works, can be rewarding, in so many ways.