Nourishing your body seems like it should be simple enough. However, in this current day and age, there is so much noise and confusion surrounding nutrition that it’s hard to make the right choices. With the aid of these tips, you’ll be better equipped to trim the fat (pun intended) and pick the healthiest foods.
Make sure to eat breakfast. Skipping breakfast only makes the craving start sooner. You will be thinking about food until you eat something. Eating breakfast starts the day off right by giving your body some fuel to work with until you can eat again. Not only that, but you are less likely to overeat throughout the rest of the day.
Avoid using too many condiments if you’re trying to eat a healthier diet. Dips, sauces, spreads and dressings may jazz up a meal and taste delicious, but they are often full of fat, salt and calories. Try cutting back on how much dressing you put on your salad and how much mayonnaise you use on your sandwich.
Use cauliflower instead of potatoes. Boil cauliflower in a pot on the stove until very tender. Then, the cauliflower in a mixer or food processor with butter, light sour cream, salt and pepper, and blend until it reaches a smooth texture similar to mashed potatoes. It has far fewer carbohydrates and calories, as well as more nutrients and vitamins.
Make sure you read all labels and understand you know what it is you are eating before you eat it. You don’t want to go in with any assumptions about foods you are unsure of before you eat them. Do some reading and research to know what is and isn’t healthy for your body.
Mushrooms come in a multitude of varieties and add amazing flavor to many dishes. This is a good enough reason to use them. But they have great additional benefits nutritionally. Mushrooms contain protein as well as many trace minerals and needed vitamins–especially the B vitamins such as biotin.
Do you often feel sluggish during the day? Your diet may be to blame. If your meals contain a lot of fat, you may want to re-think what you are eating. Try instead to eat small meals often. These meals should be low-fat sources of protein with complex carbohydrates. Eating several, healthy mini-meals will help keep your energy level up.
When choosing high-protein foods, which are also, low fat, it is important how you prepare it. Some cooking methods can turn a potentially healthy, low-fat protein into a high-fat meal. Grill or bake your proteins for the lowest fat content. If you fry or add heavy sauces, your low-fat protein is no longer low-fat.
If you have bought one of the new special peanut butters with extra omega-3s added in order to improve your nutrition, be aware that you’ve mostly bought a marketing ploy. Though many foods are fortified in a way that makes a real difference nutritionally, the amount of omega-3s added to this special (and expensive) peanut butter is so small that you would have to eat 8 sandwiches’ worth (16 tablespoons) to get as much omega-3 as in a four-ounce serving of salmon.
Instead of planting pretty flowers in your yard, consider planting useful vegetables and fruit bushes, instead. Tomatoes, carrots, radishes and berry bushes, are all relatively low maintenance. They can be expensive to buy at supermarkets, freshly picked. Within a year, you can harvest your crops. These vegetables are a great alternative to cute pansies or daffodils that require a lot of care and only provide nice color to your yard.
You really don’t need to give up fast food just because you are pregnant and trying to keep your nutrition high. Just make a little adjustment to your idea of fast food. Raisins are high in fiber, iron, and potassium and come is those cute little easy to carry boxes. Grab a pre-packaged fruit cup, packed in fruit juice, for one of your daily servings of fruit.
Biotin is very important to consume in adequate amounts because it is used in cellular respiration, which is the way calories are turned into energy. Good sources of biotin include foods like plain egg yolks (the egg white binds biotin), liver, and peanuts. The simplest way to add it to your diet is to take a supplement.
While vacationing, don’t forget the importance of eating healthy. Vacation is the best, and worst, time to indulge. It’s easy to get off your healthy eating kick and fill yourself with junk food. Try to incorporate some fresh and local fruits and vegetables into your meals. Don’t over do the alcohol or sweets. A treat once in awhile is great, but remember moderation. Your body will thank you for it.
As described earlier, it can be difficult to sift through all the information out there on nutrition and determine what’s best for your body’s needs. Fortunately, using the previous tips should help you find your way to a healthy lifestyle. Before you know it, you will have much more vitality and energy.